Crafted with obsession. Every plate, every flame, every silence between courses — orchestrated for one evening you will not forget.
VELOUR was born from a single obsession: that a great restaurant should stir something before the first fork is lifted. We designed the light, the silence, and the space around your plate with the same precision we bring to the plate itself.
Every Tuesday through Sunday, our kitchen opens at six. What follows is a sequence of flavors, textures, and moments we've spent years refining. No shortcuts. No theatre for theatre's sake. Just cooking that earns its place at your table.
Our menu changes with the season. What you see below is tonight's offering.
VELOUR's private dining room seats up to 18 guests. Whether it is a proposal, a board dinner, or a birthday that demands the extraordinary — we build the evening around you.
Tables fill quickly. We recommend reserving at least 48 hours in advance for weekends.
● Currently accepting reservations for July 2026
Your reservation request has been received. We will confirm within 24 hours at your email.